コース詳細

Wagyu Beef Steak & Live Abalone Teppanyaki Course (10 dishes total / 8,500 yen)

Wagyu Beef Steak & Live Abalone Teppanyaki Course (10 dishes total / 8,500 yen)

8500 yen(税込)

  • 10品
  • 2名

This casual course allows you to enjoy a whole Ezo abalone from the Sea of Japan and A5 grade Kuroge Wagyu beef steak. It is recommended for celebratory meals such as business dinners, anniversaries, and other special occasions.*We accept requests for message plates.

コースメニュー

1. Appetizer: Japanese Black Wagyu Beef Sushi

2. Cold dish of Japanese Black Wagyu beef

3. Seasonal Specialties

4. Warm Japanese Black Beef Dish

5. Grilled Ezo Abalone with Butter Cream Soy Sauce

6. Seasonal pickled dishes

7. Yamato Wagyu Steak (Sirloin 3,000 yen / Fillet 3,500 yen / Chateaubriand 4,500 yen - upgrades available)

8. Garlic rice

9. Red miso soup

10. Seasonal sweets

* Menus may change due to purchase situation etc.Please note.

* Menus may change due to purchase situation etc.Please note.

*The course is 2 hours long.

*The contents may change depending on the availability of ingredients.

*Coupons for illustrated message plates are available.

*If you have any allergies, please let us know in the comments section beforehand.

*Cancellation fees will be charged as follows: 50% from the day before, and 100% on the day of the reservation.

*Please feel free to contact us if you have any questions.

[Additional Information]

Online and telephone reservations are available.

Depending on seat availability, we can also take reservations by phone on the day of your visit.

Message plates can also be prepared on the day of your visit.

*Illustration requests are negotiable.

Regarding cancellation fees,

50% of the course fee will be charged the day before.

100% of the course fee will be charged on the day of the course.

予約可能時間
17:00~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 19:00 on the day of your visit

2026/04/16 更新